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Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

I made this pizza for my family and it was a huge success!

Author: Oranginaghb

Ricotta and Tomato Sandwich

This is so simple and so delicious! I can eat it every day!

Author: Michelle A

Kristy's Lasagna

This is the best lasagna we have ever had, including restaurants! Great with a salad and garlic bread.

Author: Kristy Kniest

Foglie Chef Doogie's D'Autunno with Chicken and Portobella Mushrooms

The Foglie D Autunno, or Autumn Leaves pasta, is from the heel region of Italy. One brand is Castellana and should be available at specialty food stores. The flavorings in this colorful pasta leaves are...

Author: Allrecipes Member

Foglie Chef Doogie's D'Autunno with Chicken and Portobella Mushrooms

The Foglie D Autunno, or Autumn Leaves pasta, is from the heel region of Italy. One brand is Castellana and should be available at specialty food stores. The flavorings in this colorful pasta leaves are...

Author: Allrecipes Member

Creamy Chicken Marsala

An easy 20-minute, delicious, and creamy chicken marsala! Serve over whole wheat pasta or brown rice.

Author: Sophia Del Gigante

Ossobuco alla Milanese

Ossobuco is one of the signature dishes of Milanese cuisine. Veal shanks are cut crosswise to reveal the marrow, a cut often just referred to as 'ossobucco'. The dish is finished with a gremolata, which...

Author: clara

Spinach and Ricotta Tortellini

Ricotta and spinach make the most classic vegetarian pairing in Italian cooking. In the traditional tortellini di magro, it's used also as filling for tortellini, the famous ring-shaped stuffed egg pasta...

Author: Alemarsi

Classic Tiramisu

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

Author: Allrecipes Member

Italian Style Short Ribs

I like to serve this easy dish with steamed broccoli and rice prepared with some of the remaining pan juices.

Author: Kimber

Pizza Without the Red Sauce

I do not like red sauce but pizza is one of my favorite foods. So I came up with this good alternative to traditional red sauce pizza. It still has a light tomato taste.

Author: Allrecipes Member

Fresh Tomato Pie

A great way to use surplus tomatoes from your garden. Tasty served warm or cold! You may want to add chopped fresh herbs for flavor.

Author: Allrecipes Member

Chicken Valdostano

Delicious Italian skillet dish with prosciutto ham, fontina cheese (one of Italy's best cheeses) AND a white wine/mushroom sauce. Who could ask for more? Here's the recipe YOU asked for!

Author: Allrecipes Member

Jan's Cavatelli with Broccoli Rabe

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Author: What's for dinner, mom?

Italian Style Pot Roast

If you are a pot roast enthusiast, this is definitely one to add to your collection. The meat is simmered in a tomato sauce, and served over hot noodles.

Author: Rhoda McIntosh

Florentine Curried Chicken

Spicy, savory, cheesy chicken with a twist, that's the Florentine flavor!

Author: Allrecipes Member

Pizzelle

This pizzelle recipe calls for a batter-like dough and is baked on a special iron made for forming and cooking these Italian waffle cookies. Powdered sugar adds an elegant touch. In the Italian version,...

Author: Allrecipes Member

Biscotti Toscani

These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.

Author: THEA

Classic Tiramisu

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

Author: Allrecipes Member

Classic Tiramisu

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

Author: Allrecipes Member

Tiramisu III

Try this substitute for mascarpone in this recipe: 16 ounces of cream cheese combined with 1/2 cup heavy cream and 5 tablespoons sour cream.

Author: IANKRIS

Classic Tiramisu

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

Author: Allrecipes Member

Chicken Veronica

A special chicken dish, named for my girlfriend, with sun-dried tomatoes, pancetta and Brie cheese in a sherry cream sauce. Serve over angel-hair pasta or basmati rice.

Author: chip69

Chicken Lasagna with White Sauce

Creamy, cheesy, chickeny lasagna - you'll fall in love all over again!

Author: MARBALET

Bowties and Italian Sausage

Light and hearty and full of flavor.

Author: erica

Whole Wheat Pasta Marinara

This is a fat-free, sugar-free variation on a recipe I use a lot. If you're not hell-bent on making it totally fat-free, I recommend cooking the onions and mushrooms and garlic in olive oil. Serve with...

Author: Allrecipes Member

Pepperoni Burgers

My kids love these burgers!!! They do not shrink up much and have great flavor. The pepperoni adds just enough kick!!!

Author: Julie Lloyd Johnson

Easy Fusilli with Tomato Pesto Sauce

Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. A lovely, simple dish. This is so easy and really yummy!

Author: LYNN DOIRON

Saltimbocca di Pollo alla Romana (Prosciutto Stuffed Chicken Breast Roulades)

Known as Saltimbocca alla Romana, these chicken breasts are a tasty second course, very easy to make, just a few ingredients are necessary but still delicious!

Author: Allrecipes Member

Catfish Tuscany

Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.

Author: Anne Marie Sweden

Cinnamon Hazelnut Biscotti

Nutty hazelnut biscotti flavored with cinnamon and vanilla. These are simply delicious with coffee and they smell wonderful!

Author: Allrecipes Member

Fabulous Zucchini Grinders

I made this up one day out of things I had on hand, and it turned out to be one of my favorite sandwiches ever. Sauteed zucchini pieces are coated with a zesty marinara sauce and topped with a generous...

Author: your mom

Pesto Baked Pork Chops

This is a tender and delicious baked pork chop recipe, with an Italian flair.

Author: larvia57

Baked Halibut Steaks

An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.

Author: dakota kelly

Chicken, Garlic, and Sundried Tomato Pasta

I created this recipe for my wife. You can't go wrong with pasta, garlic, chicken, Romano cheese, and sun dried tomatoes! Steamed asparagus makes a great side dish.

Author: Damon Morrison

Baked Orange Roughy Italian Style

The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.

Author: TKFraz

Braciola I

A delicious meat dish served with your favorite tomato sauce. Top round steak oozing with mozzarella and Parmesan cheeses. Serve over pasta.

Author: Michele O'Sullivan

Sirloin Marinara

This sounded good one day, and I decided to make it for dinner one night, and my family loved it. Try serving over garlic mashed potatoes.

Author: Lanelle

Charlotte alla Milanese

Wonderful dessert typical in Milano. You can impress everybody with a restaurant-like, flaming dessert!

Author: Manuela

Naunie's Pastera (Leftover Easter Pasta Bake)

Ever wonder what to do with the small amounts of leftover dry pasta that are in your cupboard? Once a year, at Easter, use them in this Italian baked pasta dish!

Author: AllieGeekPi

Tantalizing Turkey and Blue Cheese Meatballs

These blue cheese and turkey meatballs are my own recipe.

Author: smithey3000

Grilled Eggplant and Feta Farfalle

The flavor of this dish is awesome. Its a great vegetarian dish that's very adaptable to taste. The grilling of the eggplant is optional.

Author: Alexis

Fresh Tomato Pie

A great way to use surplus tomatoes from your garden. Tasty served warm or cold! You may want to add chopped fresh herbs for flavor.

Author: Britt Terry

Tantalizing Turkey and Blue Cheese Meatballs

These blue cheese and turkey meatballs are my own recipe.

Author: smithey3000

Baked Eggplant Alla Romana

This recipe was given to me years ago. This casserole freezes well, so when eggplants are in the garden you may use them up.

Author: Betty Petersen

Biscotti Toscani

These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.

Author: THEA

Mama Corleone's Sausage and Peppers

This dish was inspired by a description in the novel, 'The Godfather.' It is also a favorite with my 'family.' Serve with a crusty bread, a green salad, and a robust dry red wine for a very satisfying...

Author: SURFWENCH

Mama Corleone's Sausage and Peppers

This dish was inspired by a description in the novel, 'The Godfather.' It is also a favorite with my 'family.' Serve with a crusty bread, a green salad, and a robust dry red wine for a very satisfying...

Author: SURFWENCH

Lobster Ravioli in Tomato Cream Sauce with Shrimp

Great pasta course. The sauce works great with fish, crab, shrimp, and lobster. The stock is very easy to prepare and makes a HUGE difference in the taste of the finished product. This recipe makes four...

Author: ugamuddy

Mama Corleone's Sausage and Peppers

This dish was inspired by a description in the novel, 'The Godfather.' It is also a favorite with my 'family.' Serve with a crusty bread, a green salad, and a robust dry red wine for a very satisfying...

Author: SURFWENCH